Chicken Salad

From Auntie's Cook Book
Revision as of 10:24, 27 May 2024 by Chefboyarnegro (talk | contribs) (Created page with "===Ingredients=== *12.5 oz can of chicken chunks *4 Tbsp Mayo *1 Tbsp coarse ground/spicy mustard *1 tsp Sazon *1 tsp Chinese chili oil *2 Tbsp sweet relish *1/2 tsp smoked paprika ===Directions=== #Mix all the ingredients together ===Notes=== *This recipe VERY much relies on ancestral measurements *Place on top of rice cakes with a slice of sharp cheddar cheese **Wine Pairing(Verified) - Napa Valley red")
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Ingredients

  • 12.5 oz can of chicken chunks
  • 4 Tbsp Mayo
  • 1 Tbsp coarse ground/spicy mustard
  • 1 tsp Sazon
  • 1 tsp Chinese chili oil
  • 2 Tbsp sweet relish
  • 1/2 tsp smoked paprika

Directions

  1. Mix all the ingredients together

Notes

  • This recipe VERY much relies on ancestral measurements
  • Place on top of rice cakes with a slice of sharp cheddar cheese
    • Wine Pairing(Verified) - Napa Valley red
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