The Big Al Sandwich: Difference between revisions
From Auntie's Cook Book
Created page with "===Ingredients=== *1 large ciabatta loaf *1/2 medium onion (sliced) *2 cup sliced mushroom *1 lbs sliced roast beef, warmed *2 plum tomatoes, sliced *1/2 cup beef gravy *5-6 slices of cheddar cheese *Black pepper *1/2 cup mayo *EVOO *Garlic powder ===Directions=== #Heat oven to 350 degrees #Saute mushroom, set aside #Saute onions, set aside #Slice loaf in half lengthwise #Drizzle EVOO on cut halves and sprinkle garlic powder, place in oven for 5 min (Just to warm an lig..." |
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| Line 1: | Line 1: | ||
===Ingredients=== | ===Ingredients=== | ||
*1 large ciabatta loaf | *1 large sourdough or ciabatta loaf | ||
*1/2 medium onion (sliced) | *1/2 medium onion (sliced) | ||
*2 cup sliced mushroom | *2 cup sliced mushroom | ||
| Line 11: | Line 11: | ||
*EVOO | *EVOO | ||
*Garlic powder | *Garlic powder | ||
===Directions=== | ===Directions=== | ||
#Heat oven to 350 degrees | #Heat oven to 350 degrees | ||
Revision as of 15:00, 23 February 2025
Ingredients
- 1 large sourdough or ciabatta loaf
- 1/2 medium onion (sliced)
- 2 cup sliced mushroom
- 1 lbs sliced roast beef, warmed
- 2 plum tomatoes, sliced
- 1/2 cup beef gravy
- 5-6 slices of cheddar cheese
- Black pepper
- 1/2 cup mayo
- EVOO
- Garlic powder
Directions
- Heat oven to 350 degrees
- Saute mushroom, set aside
- Saute onions, set aside
- Slice loaf in half lengthwise
- Drizzle EVOO on cut halves and sprinkle garlic powder, place in oven for 5 min (Just to warm an lightly toast)
- Remove bread from oven
- Stack sandwich in this order
- Tomato
- Onion
- Roast Beef
- Gravy
- Cheddar cheese
- Place bottom half under broiler for 1-2 min until cheese is melted
- Remove from oven and spread mayo on other half of loaf, combine, slice and serve
