Surf n' Turf Salad

Ingeredients

• 15oz can of chicken (water drained
• 15oz can of chunk light tuna in water (water drained)
• 1 tsp garic powder
• 1 tsp onion powder
• 1/2 tsp smoked paprika
• 2 heaping tbsp mayo
• 1 heaping tbsp spicy mustard
• 1/2 cup sweet relish

Directions

1. Add tuna and chicken to bowl, break chunks with a fork
2. Sprinkle garlic and onion powder and paprika on meat
3. Add remaining ingredients, mix well