Purple Veggie Stir Fry

Ingredients

• 4 cups sliced mushrooms
• 1 cup diced onion
• 1 zucchini sliced in half moons
• 2 cups of shredded purple cabbage
• 1 cup sliced scallion
• 1 Tbsp minced ginger
• 1 Tbsp minced garlic
• 1 cup sliced red pepper
• 2 Tbsp oyster sauce
• Oil for stir fry

Directions

1. Heat oil in pan
2. Saute mushrooms until soft, set aside
3. Add more oil to pan and heat
4. Add onions, ginger and red peppers, cook for 1 minute
5. Add scallion, cabbage and garlic, cook for 1 minute
6. Add zucchini, cook for 1 minute
7. Add mushrooms and oyster sauce, cook for 1 minute