Blue Cheese Dressing

From Auntie's Cook Book

INGREDIENTS

  • 3/4 cup sour cream
  • 1 1/3 cups mayonnaise
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon dry mustard
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 4 ounces blue cheese, crumbled

DIRECTIONS

  1. In a large bowl, whisk together the sour cream, mayonnaise and Worcestershire sauce. Season with mustard, garlic powder, salt and pepper . Stir in blue cheese. Cover, and refrigerate for 24 hours before serving.
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