Main public logs

Combined display of all available logs of Auntie's Cook Book. You can narrow down the view by selecting a log type, the username (case-sensitive), or the affected page (also case-sensitive).

• 10:46, 27 May 2024 Chefboyarnegro talk contribs created page Sausage Gravy (Created page with "===Notes=== Goes with Biscuits ===Ingredients=== *1 lb (455 g) pork breakfast sausage I recommend using sage flavored *1/4 cup (31 g) all-purpose (plain) flour *2 cups (590 ml) whole milk *salt and freshly cracked black pepper to taste ===Instructions=== #Brown sausage in skillet #Use a spatula or wooden spoon to break up and crumble sausage as it cooks, cooking until completely browned and no pink remains. Do not drain your skillet. #Sprinkle flour evenly over the...")