http://autiescookbook.com/index.php?action=history&feed=atom&title=Coconut_RiceCoconut Rice - Revision history2026-04-20T11:47:20ZRevision history for this page on the wikiMediaWiki 1.43.1http://autiescookbook.com/index.php?title=Coconut_Rice&diff=90&oldid=prevAdmin: Protected "Coconut Rice" ([Edit=Allow only administrators] (indefinite) [Move=Allow only administrators] (indefinite))2024-05-29T01:37:15Z<p>Protected "<a href="/index.php/Coconut_Rice" title="Coconut Rice">Coconut Rice</a>" ([Edit=Allow only administrators] (indefinite) [Move=Allow only administrators] (indefinite))</p>
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</td></tr></table>Adminhttp://autiescookbook.com/index.php?title=Coconut_Rice&diff=34&oldid=prevChefboyarnegro: Created page with "===Ingredients=== *2 cups long-grain rice *1 tablespoon unsalted butter *1 (13- to 14-oz) can unsweetened coconut milk *1 cup water *1 (3-inch) cinnamon stick *1/4 teaspoon salt ===Directions=== #Wash rice and drain #Melt butter in a 2- to 3-quart saucepan over moderately high heat. Add rice and cook, stirring constantly, until it becomes opaque, about 3 minutes. #Stir in coconut milk, water, cinnamon, and salt and bring to a boil. #Reduce heat to low and simmer, covered..."2024-05-27T14:30:14Z<p>Created page with "===Ingredients=== *2 cups long-grain rice *1 tablespoon unsalted butter *1 (13- to 14-oz) can unsweetened coconut milk *1 cup water *1 (3-inch) cinnamon stick *1/4 teaspoon salt ===Directions=== #Wash rice and drain #Melt butter in a 2- to 3-quart saucepan over moderately high heat. Add rice and cook, stirring constantly, until it becomes opaque, about 3 minutes. #Stir in coconut milk, water, cinnamon, and salt and bring to a boil. #Reduce heat to low and simmer, covered..."</p>
<p><b>New page</b></p><div>===Ingredients===<br />
*2 cups long-grain rice<br />
*1 tablespoon unsalted butter<br />
*1 (13- to 14-oz) can unsweetened coconut milk<br />
*1 cup water<br />
*1 (3-inch) cinnamon stick<br />
*1/4 teaspoon salt<br />
===Directions===<br />
#Wash rice and drain<br />
#Melt butter in a 2- to 3-quart saucepan over moderately high heat. Add rice and cook, stirring constantly, until it becomes opaque, about 3 minutes.<br />
#Stir in coconut milk, water, cinnamon, and salt and bring to a boil.<br />
#Reduce heat to low and simmer, covered, 20 minutes, then remove from heat and let stand, covered, 5 minutes. Discard cinnamon stick and fluff rice with a fork.</div>Chefboyarnegro